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Monday, June 2, 2014

Sliced Baked Potatoes with Herbs and Cheese

11:17 PM

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Sliced Baked Potatoes with Herbs and Cheese... SOUNDS DELISH! Ok, so I tried this, and I definitely will have to try it again.... I was so afraid of slicing all the way through that my potatoes didn't flavor well in between the cuts. What was flavored correctly was fantastic!!!!
  • 4 large baking potatoes
  • 1/4 cup melted butter (plan on 1 Tbs per potato)
  • 1 tsp coarse sea salt
  • 2-3 Tbs chopped fresh herbs (or 2-3 tsp dried):
  • try basil, thyme, oregano, chives, or Italian seasoning
  • 1/4 cup fresh grated Parmesan (other cheeses would be good as well)
See full instruction on :

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